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Results 271-280 of 523 (Search time: 0.002 seconds).
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Issue DateTitleAuthor(s)
2012ADOPTION OF MODERN AGRICULTURAL PRODUCTION TECHNOLOGIES BY FARM HOUSEHOLDS IN GHANA: WHAT FACTORS INFLUENCE THEIR DECISIONS?Akudugu, M. A.; Guo, E.; Dadzie, S. K.
2016FERTILISER CREDIT AND AGROECOLOGICAL USE OF ORGANIC SOIL AMENDMENTS IN NORTHERN GHANABellwood-Howard, I.; Al-hassan, S.
2017NUTRIENT AND TOTAL POLYPHENOL CONTENTS OF DARK GREEN LEAFY VEGETABLES, AND ESTIMATION OF THEIR IRON BIOACCESSIBILITY USING THE IN VITRO DIGESTION/CACO-2 CELL MODELAtuna, R. A.; Amagloh, F. K.; McBride, R.; Carey, E. E.; Christides, T.
2018AFLATOXIN CONTENT IN CEREAL-LEGUME BLENDS ON THE GHANAIAN MARKET FAR EXCEEDS THE PERMISSIBLE LIMITOpoku, N.; Achaglinkame, M. A.; Amagloh, F. K.
2020AUTHENTICATION OF THE GEOGRAPHICAL ORIGIN OF ROSELLE (hibiscus sabdariffa L) USING VARIOUS SPECTROSCOPIES: NIR, LOW-FIELD NMR AND FLUORESCENCETahir, H. E.; Arslan, M.; Mahunu, G. K.; Mario, A. A.; Wen, Z.; Xiaobo, Z.; Xiaowei, H.; Jiyong, S.; El-Seedi, H.
2020NUTRITIONAL, MICROBIAL, AND SENSORY EVALUATION OF COMPLEMENTARY FOODS MADE FROM BLENDS OF ORANGE-FLESHED SWEET POTATO AND EDIBLE INSECTSAgbemafle, I.; Hadzi, D.; Amagloh, F. K.; Zotor, F. B.; Reddy, M. B.
2019THE EPIDEMIOLOGY OF UNDERNUTRITION AND ITS DETERMINANTS IN CHILDREN UNDER FIVE YEARS IN GHANABoah, M.; Azupogo, F.; Amporfro, D. A.; Abada, L. A.
2019FASCIOLA SPP. IN ARMENIA: GENETIC DIVERSITY IN A GLOBAL CONTEXTAghayan, S.; Gevorgian, H.; Ebi, D.; Atoyan, H. A.; Addy, F.; Mackenstedt, U.; Romig, T.; Wassermann, M.
2018GENETIC CHARACTERISATION OF FASCIOLA GIGANTICA FROM GHANAAddy, F.; Romig, T.; Wassermann, M.
2013LINEAR BODY MEASUREMENTS AS PREDICTORS OF LIVE WEIGHT OF THE LARGE WHITE PIG IN NORTHERN GHANAAlenyorege, B.; Addy, F.; Abgolosu, A. A.

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