Please use this identifier to cite or link to this item: http://hdl.handle.net/123456789/4329
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dc.contributor.authorAtambeogo, S.-
dc.contributor.authorSeniwoliba, A. J.-
dc.date.accessioned2025-02-03T11:48:52Z-
dc.date.available2025-02-03T11:48:52Z-
dc.date.issued2022-
dc.identifier.issn2737-7172-
dc.identifier.urihttp://hdl.handle.net/123456789/4329-
dc.description.abstractThe study examined the typologies, negotiation for space and the inherent risks in street trading in the Tamale Metropolis of the Northern Region of Ghana. To achieve these objectives, a mixed method approach was employed to carry out the study. The simple random sampling technique was used to select respondents. Questionnaires and interview guides were used to collect data from fifty-six (56) respondents and twenty-five (25) key informants respectively. The analysis of the data gathered revealed that there were three main typologies of street traders in Tamale Metropolis and these were permanent, intermittent and mobile street traders. It was also revealed that street traders in Tamale were exposed to various risks such as harassment by city authorities, theft and exposure to health hazards. A number of driving factors such as lack of capital, lack of employment, difficulties in securing stores, poverty among others were responsible for street trading in the Tamale Metropolis. The Government of Ghana through the Ministry of Trades and Industry and the District Assembly should provide a congenial environment for street trading in the Tamale Metropolis to ensure the safety of the traders.en_US
dc.language.isoenen_US
dc.publisherCatholic University College of Ghanaen_US
dc.relation.ispartofseriesVol. 10;-
dc.subjectStreet tradingen_US
dc.subjectRisken_US
dc.subjectTamale Metropolisen_US
dc.subjectTypologiesen_US
dc.subjectHazardsen_US
dc.subjectHarassmenten_US
dc.titleSTREET TRADING AND ITS ASSOCIATED RISKS IN THE TAMALE METROPOLITAN AREA OF THE NORTHERN REGION, GHANAen_US
dc.typeArticleen_US
Appears in Collections:Faculty of Agriculture, Food and Consumer Sciences



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