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    http://hdl.handle.net/123456789/3412| Title: | THE FOOD AND POULTRY SUSTAINABILITY QUESTION: THE ROLE OF NUTRITION RESEARCH | 
| Authors: | Dei, H.K | 
| Issue Date: | 2018 | 
| Publisher: | University for Development Studies | 
| Series/Report no.: | ;6 | 
| Description: | INAUGURAL LECTURE DELIVERED UNDER THE CHAIRMANSHIP OF PROFESSOR GABRIEL AYUM TEYE AT THE DR. ANDANI ANDAN AUDITORIUM, CENTRAL ADMINISTRATION, TAMALE CAMPUS, UNIVERSITY FOR DEVELOPMENT STUDIES | 
| URI: | http://hdl.handle.net/123456789/3412 | 
| Appears in Collections: | Lectures | 
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| THE FOOD AND POULTRY SUSTAINABILITY QUESTION THE ROLE OF NUTRITION RESEARCH.pdf | 38.31 MB | Adobe PDF | View/Open | 
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