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Results 11-20 of 523 (Search time: 0.001 seconds).
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Issue DateTitleAuthor(s)
2012GROWTH AND FRUIT WEIGHT OF CHILLI PEPPER (CAPSICUM FRUTESCENS) AS AFFECTED BY SOIL STERILIZATION AND PRICKING OUT.Abubakari, A.H.; Nyarko, G.; Afriyie, D.
2004EFFECTS OF DIFFERENT SEED TREATMENT METHODS ON THE PERCENT GERMINATION, SEEDLING VIGOR AND BIOMASS PRODUCTION OF GROUNDNUTS IN GHANAFrimpong, A.; Nyarko, G.; Bayor, H.; Apeliga, J.A.
2015REVIEW OF THE PEST STATUS, ECONOMIC IMPACT AND MANAGEMENT OF FRUIT-INFESTING FLIES (DIPTERA:TEPHRITIDAE) IN AFRICABadii, K. B.; Billah, M. K.; Afreh-Nuamah, K.; Obeng-Ofori, D.; Nyarko, G.
2014EFFECT OF VITRIFICATION SOLUTION (PVS2) ON VIABILITY AND VIGOUR OF SEEDS OF AMARANTH (AMARANTHUS HYBRIDUS)Adu-Gyamfi, R.; Nyarko, G.; Agyei-Mensah, D.
2013EFFICACY OF EXTRACTS FROM HYPTIS SPICIGERA LAM. AGAINST CALLOSOBRUCHUS MACULATUS F. (COLEOPTERA: BRUCHIDAE) IN KERSTING'S GROUNDNUT (MACROTYLOMA GEOCARPUM HARMS)Badii, K. B.; Nyarko, G.
2013FATTY ACID AND TOCOPHEROL PATTERNS OF VARIATION WITHIN THE NATURAL RANGE OF THE SHEA TREE (VITELLARIA PARADOXA)Allal, F.; Piombo, G.; Kelly, B. A.; Okullo, J. B. L.; Thiam, M.; Diallo, O. B.; Nyarko, G.; Davrieux, F.; Lovett, P. N.; Bouvet, J-M.
2013RETENTION OF Β-CAROTENE IN CREAM-FLESHED SWEETPOTATO-BASED COMPLEMENTARY FOOD STORED IN DIFFERENT CONTAINERS UNDER SIMULATED TROPICAL TEMPERATURE AND HUMIDITYAmagloh, F. K.; Brough, L.; Weber, J. L.; Mutukumira, A. N.; Hardacre, A.; Coad, J.
2010HERBAGE YIELD AND CHEMICAL COMPOSITION OF FOUR VARIETIES OF NAPIER (PENNISETUM PURPUREUM) GRASS HARVESTED AT THREE DIFFERENT DAYS AFTER PLANTINGAnsah, T.; Osafo, E. L. K.; Hansen, H. H.
2015ANTIBIOTIC SUSCEPTIBILITY OF ESCHERICHIA COLI ISOLATED FROM SOME DRINKING WATER SOURCES IN TAMALE METROPOLIS OF GHANAAdzitey, F.; Nafisah, S.; Haruna, A.
2012SWEET POTATO-BASED COMPLEMENTARY FOOD FOR INFANTS IN LOW-INCOME COUNTRIESAmagloh, F. K.; Hardacre, A.; Mutukumira, N.; Weber, J. L.; Brough, L.; Coad, J.

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