Please use this identifier to cite or link to this item:
http://hdl.handle.net/123456789/3416| Title: | REVOLUTION OF FOOD PRODUCTION: AGRICULTURAL ENGINEERING OPTIONS FOR GHANA’S INCLUSIVE GROWTH |
| Authors: | Kranjac-Berisavljevic, G. |
| Issue Date: | 2014 |
| Publisher: | University for Development Studies |
| Series/Report no.: | 2; |
| Description: | THE SECOND INAUGURAL LECTURE WAS DELIVERED UNDER THE CHAIRMANSHIP OF PROFESSOR HARUNA YAKUBU VICE-CHANCELLOR, UDS BY PROFESSOR GORDANA KRANJAC-BERISAVLJEVIC |
| URI: | http://hdl.handle.net/123456789/3416 |
| Appears in Collections: | Lectures |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| REVOLUTION OF FOOD PRODUCTION AGRICULTURAL ENGINEERING OPTIONS FOR GHANA’S INCLUSIVE GROWTH.pdf | 30.89 MB | Adobe PDF | View/Open |
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