Please use this identifier to cite or link to this item: http://hdl.handle.net/123456789/2389
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dc.contributor.authorDzomeku, I. K.-
dc.date.accessioned2019-07-01T12:33:06Z-
dc.date.available2019-07-01T12:33:06Z-
dc.date.issued2019-
dc.identifier.urihttp://hdl.handle.net/123456789/2389-
dc.descriptionINAUGURAL LECTURE DELIVERED UNDER THE CHAIRMANSHIP OF PROFESSOR GABRIEL AYUM TEYE VICE-CHANCELLOR, UDS AT DR. ANDANI ANDAN AUDITORIUM CENTRAL ADMINISTRATION, TAMALE CAMPUS UNIVERSITY FOR DEVELOPMENT STUDIESen_US
dc.language.isoenen_US
dc.publisherUniversity for Development Studiesen_US
dc.relation.ispartofseries;8-
dc.title“SUSTAINABLE AGRONOMIC MANAGEMENT OF WEEDS: THE HIDDEN PEST AGAINST ENHANCED FOOD PRODUCTIVITY”en_US
dc.typeOtheren_US
Appears in Collections:Lectures



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