Collection's Items (Sorted by Submit Date in Descending order): 481 to 500 of 523
| Issue Date | Title | Author(s) |
| 2012 | PRODUCTIVE AND BLOOD INDICES OF DWARF RAMS FED A MIXTURE OF RICE STRAW AND GROUNDNUT HAULMS ALONE OR SUPPLEMENTED WITH CONCENTRATES CONTAINING DIFFERENT LEVELS OF SHEA NUT CAKE | Konlan, S. P.; Karikari, P. K.; Ansah, T. |
| 2014 | NUTRIENT COMPOSITION AND IN VITRO GAS PRODUCTION OF FALSE YAM (ICACINAOLIVIFORMIS) LEAVES | Ansah, T. |
| 2010 | HERBAGE YIELD AND CHEMICAL COMPOSITION OF FOUR VARIETIES OF NAPIER (PENNISETUM PURPUREUM) GRASS HARVESTED AT THREE DIFFERENT DAYS AFTER PLANTING | Ansah, T.; Osafo, E. L. K.; Hansen, H. H. |
| 2015 | EFFECT OF TEMPERATURE ON THE GROWTH AND SURVIVAL OF PATHOGENS IN DUCK AND QUAIL MEATBALLS | Haslia, F.; Frederick Adzitey, F.; Huda, N.; Ali, G. R. R. |
| 2015 | EFFECT OF STEAMING AND STORAGE TIME ON THE MICROBIAL QUALITY OF DUCK AND QUAIL SAUSAGES | Haslia, F.; Adzitey, F.; Huda, N.; Ali, G. R. R. |
| 2015 | ANTIBIOTIC SUSCEPTIBILITY OF ESCHERICHIA COLI ISOLATED FROM SOME DRINKING WATER SOURCES IN TAMALE METROPOLIS OF GHANA | Adzitey, F.; Nafisah, S.; Haruna, A. |
| 2015 | PREVALENCE OF ESCHERICHIA COLI AND SALMONELLA SPP. IN BEEF SAMPLES SOLD AT TAMALE METROPOLIS, GHANA | Adzitey, F. |
| 2012 | SWEET POTATO-BASED COMPLEMENTARY FOOD FOR INFANTS IN LOW-INCOME COUNTRIES | Amagloh, F. K.; Hardacre, A.; Mutukumira, N.; Weber, J. L.; Brough, L.; Coad, J. |
| 2015 | ANTIBIOTIC RESISTANCE OF ESCHERICHIA COLI ISOLATED FROM BEEF AND ITS RELATED SAMPLES IN TECHIMAN MUNICIPALITY OF GHANA | Adzitey, F. |
| 2013 | RETENTION OF Β-CAROTENE IN CREAM-FLESHED SWEETPOTATO-BASED COMPLEMENTARY FOOD STORED IN DIFFERENT CONTAINERS UNDER SIMULATED TROPICAL TEMPERATURE AND HUMIDITY | Amagloh, F. K.; Brough, L.; Weber, J. L.; Mutukumira, A. N.; Hardacre, A.; Coad, J. |
| 2011 | PRELIMINARY STUDIES ON GROWTH AND FRESH WEIGHT OF LETTUCE (LACTUCA SATIVA) AS AFFECTED BY CLAY POT IRRIGATION AND SPACING | Abubakari, A-H.; Nyarko, G.; Maaliyuur, S. |
| 2013 | FATTY ACID AND TOCOPHEROL PATTERNS OF VARIATION WITHIN THE NATURAL RANGE OF THE SHEA TREE (VITELLARIA PARADOXA) | Allal, F.; Piombo, G.; Kelly, B. A.; Okullo, J. B. L.; Thiam, M.; Diallo, O. B.; Nyarko, G.; Davrieux, F.; Lovett, P. N.; Bouvet, J-M. |
| 2009 | A REVIEW ON THE POSSIBILITY OF FLOWERING AND SEED PRODUCTION OF CABBAGE IN THE TROPICS | Nyarko, G. |
| 2010 | EFFECT OF AGRO-ECOLOGICAL ZONE AND STORAGE ENVIRONMENT ON THE QUALITY OF' THE PHYSIC NUT (JATROPHA CURCAS) SEED | Akai, C. Y.; Olyrnpio, N. S.; Nyarko, G. |
| 2011 | PRELIMINARY STUDIES ON THE GROWTH AND YIELD OF HOT PEPPER (CAPSICUM FRUTESCENS L) AS INFLUENCED BY PRICKING OUT AND STARTER SOLUTION | Nyarko, G.; Abubakari, A-H.; Obeng, K. |
| 2013 | EFFICACY OF EXTRACTS FROM HYPTIS SPICIGERA LAM. AGAINST CALLOSOBRUCHUS MACULATUS F. (COLEOPTERA: BRUCHIDAE) IN KERSTING'S GROUNDNUT (MACROTYLOMA GEOCARPUM HARMS) | Badii, K. B.; Nyarko, G. |
| 2009 | SUCROSE AND NITROGEN EFFECTS ON GREENNESS, HEAD PARAMETERS AND FLOWERING OF FOUR LINES OF CABBAGE | Nyarko, G; Alderson, P. G; Cralgon, J.; Sparkes, D. L. |
| 2012 | LEAF AND FRUIT CHARACTERISTICS OF SHEA (VITELLARIA PARADOXA) IN NORTHERN GHANA | Nyarko, G.; Mahunu, G.; Chimsah, F. A.; Yidana, J. A.; Abubakari, A-H; Abagale, F. K.; Quainoo, A.; Poudyal, M. |
| 2015 | REVIEW OF THE PEST STATUS, ECONOMIC IMPACT AND MANAGEMENT OF FRUIT-INFESTING FLIES (DIPTERA:TEPHRITIDAE) IN AFRICA | Badii, K. B.; Billah, M. K.; Afreh-Nuamah, K.; Obeng-Ofori, D.; Nyarko, G. |
| 2015 | PRELIMINARY STUDIES ON THE EFFECT OF SHEA KERNEL SIZE ON SHEA BUTTER QUALITY | Abedin, A; Abubakari, A. H.; Quainoo, A. K.; Chimsah, F. A.; Nyarko, G.; Mahunu, G.; Abagale, F. K.; Addai, G. |
Collection's Items (Sorted by Submit Date in Descending order): 481 to 500 of 523
