Please use this identifier to cite or link to this item: http://hdl.handle.net/123456789/2307
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dc.contributor.authorGeorgette, Owusu-Amankwah-
dc.contributor.authorYoko, Kusunose-
dc.contributor.authorJanet, Tietyen Mullins-
dc.contributor.authorNashiru, Sulemana-
dc.contributor.authorKamaldeen, Yussif-
dc.contributor.authorVivian, Tackie-Ofosu-
dc.date.accessioned2019-05-13T12:05:22Z-
dc.date.available2019-05-13T12:05:22Z-
dc.date.issued2018-
dc.identifier.issn21583889-
dc.identifier.urihttp://hdl.handle.net/123456789/2307-
dc.description.abstractThe Ghanaian government has implemented a Home-Grown School Feeding Program, which mandates that school caterers source food from local producers. The volume of local purchases, however, remains low. This study explores constraints faced by local producers-particularly women-in selling their production to local schools. We present results of an agricultural household survey, which includes questions pertaining to a series of hypothetical school-grower contracts. We find that women state slightly lower willingness to participate in contracts compared to men, something that is partially explained by their differential ability to dictate the management of land and use of household income.en_US
dc.language.isoenen_US
dc.publisherNorth American Business Pressen_US
dc.relation.ispartofseriesVol 18;Issue 2-
dc.titleWILLINGNESS OF RURAL AND PERI-URBAN WOMEN SMALLHOLDER FARMERS TO PARTICIPATE IN HOME-GROWN SCHOOL FEEDING FARMING CONTRACTS IN GHANAen_US
dc.typeArticleen_US
Appears in Collections:School of Applied Economics and Management Sciences



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