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Issue DateTitleAuthor(s)
2014STOMACH CONTENT ANALYSES OF TILAPIA ZILLII AND HEMICHROMIS FASCIATUS IN THE GOLINGA RESERVOIR IN THE TOLON DISTRICT OF THE NORTHERN REGION OF GHANAAtindana, S. A.; Bulley, R.; Alhassan, E. H.; Abarike, E. D.; A-Yeboah, A.; Akongyuure, D. N.; Abobi, S. M.
2014NUTRITIONAL COMPOSITION OF THALIA DEALBATA IN BANKA DAM IN THE TOLON DISTRICT OF THE NORTHERN REGION OF GHANAAbarike, E. D.,; Amenyogbe, E.,; Alhassan, E. H.,; Akongyuure, D. N.,; Atindaana, S. A.,; Ampofo-Yeboah, A.; Abobi, S. M
2012CLIMATE VARIABILITY AND CROP YIELDS IN NORTHERN GHANA: WHAT ROLE FOR CROP-LIVESTOCK INTEGRATIONAmikuzuno, Joseph
2013CLIMATE CHANGE IMPLICATIONS FOR SMALLHOLDER AGRICULTURE AND ADAPTATION IN THE WHITE VOLTA BASIN OF THE UPPER EAST REGION OF GHANAAmikuzuno, Joseph; Hathie, Ibrahima
2012FOSTERING SUSTAINABLE ENGAGEMENT OF THE YOUTH IN THE AGRIFOOD SECTOR: OPPORTUNITIES AND CHALLENGES FOR YOUTH EMPLOYMENT IN GHANAAbubakari, A.-H.; McDonald, M.R.; Ceplis, D.; Mahunu, K.G.; Owen, J.; Idun, I.A.; Kumah, P.; Pritchard, M.; Nyarko, G.; Appiah, F.
2011SYNTHESES OF NOVEL α,β-UNSATURATED CHROMIUM FISCHER CARBENE COMPLEXES USING β-BROMOSTYRENEOseni, L. A.
2010DEVELOPMENT OF SWEET-POTATO SOYBEAN BLEND, AN ALTERNATIVE TO MAIZE-LEGUME MIX AS A COMPLEMENTARY FOOD FOR INFANTS IN GHANAAmagloh, F. K.; Hardacre, A.; Weber, J. L.; Brough, L.; Mutukumira, A. N.; Coad, J.
2014EXPLORING THE NUTRIENT POTENTIAL OF NYMPHAEA ALBA (WATER LILLY), FOR USE AS FEED: A CASE STUDY OF BANKA DAM IN THE TOLON DISTRICT OF THE NORTHERN REGION OF GHANAAbarike, E. D.; Amenyogbe, E.; Ampofo-Yeboah, A.; Abobi, S. M.; Atindaana, S. A.; Alhassan, E. H.; Akongyuure, D. N.
2015VITABREAD: CONSUMER AND BAKER PREFERENCES, ECONOMIC AND NUTRITION POTENTIALSAmagloh, F. K.
2011AN ASSESSMENT OF THE BENEFITS AND HEALTH RISKS ASSOCIATED WITH USE OF WASTEWATER FOR VEGETABLE PRODUCTION IN THE TAMALE METROPOLISAbdul-Ganiyu, S.; Gbedzi, V. D.; Abagale, F. K.