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| NUTRITIONAL COMPOSITION AND SENSORY PROPERTIES OF BEEF SAUSAGES PREPARED USING PEARL MILLET (Pennisetum glaucum) FLOUR AS EXTENDER | 1363 |
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| October 2024 | November 2024 | December 2024 | January 2025 | February 2025 | March 2025 | April 2025 | |
|---|---|---|---|---|---|---|---|
| NUTRITIONAL COMPOSITION AND SENSORY PROPERTIES OF BEEF SAUSAGES PREPARED USING PEARL MILLET (Pennisetum glaucum) FLOUR AS EXTENDER | 0 | 0 | 31 | 25 | 39 | 29 | 11 |
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| NUTRITIONAL COMPOSITION AND SENSORY PROPERTIES OF BEES SAUSAGES PREPARED USING PEARL MILLET AS EXTENDER.pdf | 777 |
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