Statistics

Total Visits

Views
EVALUATION OF PHYSICOCHEMICAL PROPERTIES OF JATROPHA CURCAS SEEDS FROM DIFFERENT PROVINCES OF GHANA, AND THE EFFECTS OF SPONTANEOUS SOLID STATE FERMENTATION ON THE CHEMICAL COMPOSITION OF THE SEED/KERNEL MEALS 2208

Total Visits per Month

January 2025 February 2025 March 2025 April 2025 May 2025 June 2025 July 2025
EVALUATION OF PHYSICOCHEMICAL PROPERTIES OF JATROPHA CURCAS SEEDS FROM DIFFERENT PROVINCES OF GHANA, AND THE EFFECTS OF SPONTANEOUS SOLID STATE FERMENTATION ON THE CHEMICAL COMPOSITION OF THE SEED/KERNEL MEALS 31 35 28 23 15 10 6

File Downloads

Views
EVALUATION OF PHYSICOCHEMICAL PROPERTIES OF JATROPHA CURCAS SEEDS FROM DIFFERENT PROVINCES OF GHANA, AND THE EFFECTS OF SPONTANEOUS SOLID STATE FERMENTATION ON THE CHEMICAL COMPOSITION OF THE SEEDKERNEL M.pdf 377

Top Country Views

Views

Top City Views

Views