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Browsing by Author Coad, J.
Showing results 1 to 7 of 7
Issue Date Title Author(s) 2010 DEVELOPMENT OF SWEET-POTATO SOYBEAN BLEND, AN ALTERNATIVE TO MAIZE-LEGUME MIX AS A COMPLEMENTARY FOOD FOR INFANTS IN GHANA Amagloh, F. K. ; Hardacre, A. ; Weber, J. L. ; Brough, L. ; Mutukumira, A. N. ; Coad, J. 2011 A HOUSEHOLD-LEVEL SWEET POTATO-BASED INFANT FOOD TO COMPLEMENT VITAMIN A SUPPLEMENTATION INITIATIVES Amagloh, F. K. ; Hardacre, A. ; Mutukumira, A. N. ; Weber, J. L. ; Brough, L. ; Coad, J. 2016 MALTOSE IS AN INAPPROPRIATE INDICATOR OF DIGESTIBILITY OF COMPLEMENTARY FOODS CONTAINING SUBSTANTIAL AMOUNTS OF THIS SIMPLE SUGAR Amagloh, F. K. ; Amagloh, F. C ; Coad, J. 2013 RETENTION OF Β-CAROTENE IN CREAM-FLESHED SWEETPOTATO-BASED COMPLEMENTARY FOOD STORED IN DIFFERENT CONTAINERS UNDER SIMULATED TROPICAL TEMPERATURE AND HUMIDITY Amagloh, F. K. ; Brough, L. ; Weber, J. L. ; Mutukumira, A. N. ; Hardacre, A. ; Coad, J. 2012 SWEET POTATO-BASED COMPLEMENTARY FOOD FOR INFANTS IN LOW-INCOME COUNTRIES Amagloh, F. K. ; Hardacre, A. ; Mutukumira, N. ; Weber, J. L. ; Brough, L. ; Coad, J. 2012 SWEETPOTATO-BASED COMPLEMENTARY FOOD WOULD BE LESS INHIBITORY ON MINERAL ABSORPTION THAN A MAIZE-BASED INFANT FOOD ASSESSED BY COMPOSITIONAL ANALYSIS Amagloh, F. K. ; Brough, L. ; Weber, J. L. ; Mutukumira, A. N. ; Hardacre, A. ; Coad, J. 2015 SWEETPOTATO-BASED FORMULATION AN ALTERNATIVE FOOD BLEND FOR COMPLEMENTARY FEEDING Amagloh, F. K. ; Coad, J.
