Browsing by Author Nyarko, G.

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Issue DateTitleAuthor(s)
2004EFFECTS OF DIFFERENT SEED TREATMENT METHODS ON THE PERCENT GERMINATION, SEEDLING VIGOR AND BIOMASS PRODUCTION OF GROUNDNUTS IN GHANAFrimpong, A.; Nyarko, G.; Bayor, H.; Apeliga, J.A.
2013EFFICACY OF EXTRACTS FROM HYPTIS SPICIGERA LAM. AGAINST CALLOSOBRUCHUS MACULATUS F. (COLEOPTERA: BRUCHIDAE) IN KERSTING'S GROUNDNUT (MACROTYLOMA GEOCARPUM HARMS)Badii, K. B.; Nyarko, G.
2021FACTORS INFLUENCING TECHNOLOGY ADOPTION BY TRADITIONAL AFRICAN VEGETABLE FARMERS IN NORTHERN GHANAIssaka, Y. B.; Nyarko, G.; Quaidoo, D.
2013FATTY ACID AND TOCOPHEROL PATTERNS OF VARIATION WITHIN THE NATURAL RANGE OF THE SHEA TREE (VITELLARIA PARADOXA)Allal, F.; Piombo, G.; Kelly, B. A.; Okullo, J. B. L.; Thiam, M.; Diallo, O. B.; Nyarko, G.; Davrieux, F.; Lovett, P. N.; Bouvet, J-M.
2007FLOWERING AND SEED PRODUCTION OF CABBAGE FOR THE TROPICSNyarko, G.
2016FOODSHEDS AND CITY REGION FOOD SYSTEMS IN TWO WEST AFRICAN CITIESKarg, H.; Drechsel, P.; Akoto-Danso, E. K.; Glaser, R.; Nyarko, G.; Buerkert, A.
2012FOSTERING SUSTAINABLE ENGAGEMENT OF THE YOUTH IN THE AGRIFOOD SECTOR: OPPORTUNITIES AND CHALLENGES FOR YOUTH EMPLOYMENT IN GHANAAbubakari, A.-H.; McDonald, M. R.; Ceplis, D.; Mahunu, K. G.; Owen, J.; Idun, I. A.; Kumah, P.; Pritchard, M.; Nyarko, G.; Appiah, F.
2012GROWTH AND FRUIT WEIGHT OF CHILLI PEPPER (CAPSICUM FRUTESCENS) AS AFFECTED BY SOIL STERILIZATION AND PRICKING OUT.Abubakari, A.H.; Nyarko, G.; Afriyie, D.
2011GROWTH AND YIELD RESPONSE OF CARROT (DAUCUS CAROTA L.) TO DIFFERENT RATES OF SOIL AMENDMENTS AND SPACING.Dawuda, M. M.; Boateng, P. Y.; Hemeng, O. B.; Nyarko, G.
2015IN-SERVICE TRAINING NEEDS OF AGRICULTURAL EXTENSION AGENTS IN THE MANAGEMENT OF FRUIT-INFESTING FLIES (DIPTERA: TEPHRITIDAE) IN NORTHERN GHANABadii, K. B.; Billah, M. K; Afreh-Nuamah, K.; Obeng-Ofori, D.; Nyarko, G.
2007INDUCTION AND GENERATION OF FLOWERING IN CABBAGE PLANTS BY SEED VERNALISATION, GIBBERELLIC ACID TREATMENT AND RATOONINGNyarko, G.; Alderson, P. G.; Craigon, J.; Sparkes, D. L.
2016INSECTICIDE APPLICATION IN VEGETABLE PRODUCTION AND THE RISK OF FOOD POISONING IN NKORANZA MUNICIPALITY, GHANADonkoh, S. A.; Owusu Sarpong, E.; Nyarko, G.
2012LEAF AND FRUIT CHARACTERISTICS OF SHEA (VITELLARIA PARADOXA) IN NORTHERN GHANANyarko, G.; Mahunu, G.; Chimsah, F. A.; Yidana, J. A.; Abubakari, A-H; Abagale, F. K.; Quainoo, A.; Poudyal, M.
2019NON-THERMAL INACTIVATION OF POLYPHENOLOXIDASE FROM JERUSALEM ARTICHOKE (HELIANTHUS TUBERUSUS L.)Nyarko, G.; Afoakwah, N. A.; Dong, Y
2019NUTRIENT FLOWS AND BALANCES IN INTENSIVELY MANAGED VEGETABLE PRODUCTION OF TWO WEST AFRICAN CITIESAkoto-Danso, E. K.; Manka’abusi, D.; Steiner, C.; Werner, S.; Haering, V.; Lompo, D. J.-P.; Nyarko, G.; Marschner, B.; Drechsel, P.; Buerkert, A.
2006PACKAGING AND HANDLING OF FRESH TOMATO FROM TONO IRRIGATION PROJECT SITEOfusu, M. A.; Nyarko, G.
2018PACKAGING CONTAINERS FOR LONG-DISTANCE TRANSPORT OF SWEETPOTATO [IPOMOEA BATATAS (L) LAM] STORAGE ROOTS IN GHANAAlhassan, Sampson; Atuna, Richard Atinpoore; Nyarko, G.; Low, Jan W.; Carey, Edward Ewing; Amagloh, F. K.
2018PERFORMANCE AND NUTRITIONAL QUALITY OF ROSELLE (HIBISCUS SABDARIFFA L.) AND JUTE MALLOW (CORCHORUS OLITORIUS L.) UNDER ORGANIC SOIL AMENDMENTS (COMPOSTS)Abubakari, M.; Moomin, A.; Nyarko, G.; Dawuda, M. M.
2013POTENTIAL OF BIOTECHNOLOGY AND APPLICATION OF GENOMICS TO INDIGENOUS AND TRADITIONAL LEAFY VEGETABLES IN WEST AFRICANyarko, G.; Quainoo, A.
2016PRELIMINARY INVENTORY OF HYMENOPTERAN PARASITOIDS ASSOCIATED WITH FRUIT-INFESTING FLIES (DIPTERA: TEPHRITIDAE) IN NORTHERN GHANABadii, K. B.; Billah, M. K.; Afreh-Nuamah, K.; Obeng-Ofori, D.; Nyarko, G.