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EVALUATION OF PHYSICOCHEMICAL PROPERTIES OF JATROPHA CURCAS SEEDS FROM DIFFERENT PROVINCES OF GHANA, AND THE EFFECTS OF SPONTANEOUS SOLID STATE FERMENTATION ON THE CHEMICAL COMPOSITION OF THE SEED/KERNEL MEALS 2699

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EVALUATION OF PHYSICOCHEMICAL PROPERTIES OF JATROPHA CURCAS SEEDS FROM DIFFERENT PROVINCES OF GHANA, AND THE EFFECTS OF SPONTANEOUS SOLID STATE FERMENTATION ON THE CHEMICAL COMPOSITION OF THE SEED/KERNEL MEALS 48 43 43 30 68 50 21

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EVALUATION OF PHYSICOCHEMICAL PROPERTIES OF JATROPHA CURCAS SEEDS FROM DIFFERENT PROVINCES OF GHANA, AND THE EFFECTS OF SPONTANEOUS SOLID STATE FERMENTATION ON THE CHEMICAL COMPOSITION OF THE SEEDKERNEL M.pdf 549

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