Please use this identifier to cite or link to this item: http://hdl.handle.net/123456789/1295
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dc.contributor.authorAl-hassan, S.-
dc.contributor.authorYussif, A. R.-
dc.contributor.authorMohammed, F.-
dc.date.accessioned2017-11-03T10:57:05Z-
dc.date.available2017-11-03T10:57:05Z-
dc.date.issued2012-
dc.identifier.isbn36592192915-
dc.identifier.urihttp://hdl.handle.net/123456789/1295-
dc.descriptionBook Condition: New. Publisher/Verlag: LAP Lambert Academic Publishing | Capacity Assessment Approaches | Entrepreneurial capability of the women sheabutter groups in the Northern Region becomes crucial for business growth, development and profit maximization. This book is a step to offer intellectual and development stakeholders useful and organized information and source of knowledge on entrepreneurial capacity of women who are engaged in Shea business in Ghana. This book serves as reference source for academic purposes and provides the dynamics involved in shea processing especially the capacities of women who are engaged in shea processing in Ghana. | Format: Paperback | Language/Sprache: english | 92 pp. Bookseller Inventory # K9783659219214en_US
dc.language.isoenen_US
dc.publisherLAP Lambert Academic publishing GmbH KGen_US
dc.titleWOMEN SHEA BUTTER ENTREPRENEURS:CAPACITY ASSESSMENT APPROACHESen_US
dc.typeBooken_US
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